McDonald’s World Famous Fries – Small are super famous and yummy! They’re made from really good potatoes and sprinkled with just the right amount of salt to give them that classic McDonald’s taste. You can enjoy them all by themselves or with your favorite McDonald’s meal. These fries are a must-try part of the fast-food fun, with a crispy outside and a fluffy inside that makes them a tasty treat for everyone who loves fries!
McDonald’s World Famous Fries – Small
In Canada, McDonald’s Small Fries are a popular snack loved for their delicious taste and texture. These fries are made from top-quality Canadian potatoes, ensuring each bite is satisfying and flavorful. With their crispy outside and fluffy inside, McDonald’s Small Fries are the perfect companion to any meal from McDonald’s in Canada. Whether you enjoy them solo or as part of a combo, these fries maintain the classic and timeless charm that has made them a favorite among fry enthusiasts across the country.
McDonald’s commitment to using Canadian potatoes for their Small Fries gives them a local twist while maintaining the high quality that Canadians appreciate. Whether you’re in the mood for a quick snack or a full meal, these fries add to the tasty and enjoyable experience that McDonald’s provides in Canada.
World Famous Fries – Small Price: $3.09
McDonald’s World Famous Fries Nutrition
| Calories | Fat | Carbohydrates | Protein | Sodium |
|---|---|---|---|---|
| 240 Cals | 11g(15 % DV) | 31g | 3g | 180mg(8 % DV) |
| Serving Size | 75g |
|---|---|
| Calories | 240Cal. |
| Fat | 11g (15 % DV) |
| Saturated Fat | 1.5g |
| Trans Fat | 0g |
| Saturated and Trans Fat | (8 % DV) |
| Carbohydrates | 31g |
| Fibre | 3g (11 % DV) |
| Sugar | 0g (0 % DV) |
| Protein | 3g |
| Cholesterol | 0mg |
| Sodium | 180mg (8 % DV) |
| Potassium | 400mg (8 % DV) |
| Calcium | 10mg (0 % DV) |
| Iron | 0.5mg (3 % DV) |
McDonald’s World Famous Fries Ingredients and Allergens
- French Fries
- Salt
World Famous Fries Recipe
Make delicious homemade fries with this simple recipe:
Ingredients:
- 2 large Russet potatoes
- Vegetable oil for frying
- Salt
- Pepper
- Optional: Paprika, onion powder
Instructions:
- Cut potatoes into thin sticks, about 1/4 inch thick.
- Soak sticks in cold water for 30 minutes to remove excess starch.
- Drain and pat dry with a kitchen towel.
- Heat oil to 325°F (163°C) in a deep fryer or pot.
- Fry potatoes in batches for 2-3 minutes until golden brown and slightly softened.
- Remove fries with a slotted spoon, drain on paper towels.
- Season immediately with salt, pepper, and optional spices.
Tips:
- Use a deep fryer or a heavy-bottomed pot for consistent oil temperature.
- Avoid overcrowding the fryer for crispier results.
- Double fry for extra crispness: first at 325°F for 2-3 minutes, then at 375°F (190°C) for 1-2 minutes.
- Experiment with seasonings for your perfect flavor. While replicating McDonald’s fries exactly may be a challenge, this recipe gets you close. Practice and enjoy creating your homemade fry masterpiece.
Our Review
Ordering McDonald’s Small Fries in Canada was a delight from start to finish. The staff was friendly and quick to cater to my preferences, and as I tasted the small, golden fries, the crispy outside and fluffy inside had that classic McDonald’s flavor. Each fry, perfectly salted, showed why they’re world-famous. McDonald’s in Canada has truly mastered making the perfect small fries, creating a tasty and satisfying snack.
The Small Fries at McDonald’s in Canada went beyond my expectations. The smooth ordering process and the consistently great taste make them a standout choice. These small fries are crispy and capture the beloved McDonald’s flavor. Whether enjoyed alone or with a meal, they’re a fantastic option for a quick and tasty treat at McDonald’s in Canada.
FAQ
How many calories are in a McDonald’s World Famous Fries – Small?
A small McDonald’s World Famous Fries in Canada contains 240 calories.
What are the ingredients in McDonald’s World Famous small Fries?
Here’s what goes into a small order of McDonald’s World Famous Fries in Canada:
- Potatoes: Sourced from Canadian farms, specifically the Russet Burbank variety.
- Vegetable oil: A blend of canola, corn, and soybean oil used for frying.
- Hydrogenated soybean oil: Adds stability and texture to the fries.
- Natural beef flavor (contains wheat and milk derivatives): Despite the name, it’s vegetarian-friendly and enhances the taste.
- Dextrose: A type of sugar that aids in browning and adds a hint of sweetness.
- Sodium acid pyrophosphate: Maintains the fries’ color and prevents quick browning.
- Salt: The crucial ingredient for that perfect salty flavor! While the list is concise, specific amounts and details of the natural beef flavor remain McDonald’s proprietary information. Also, due to wheat and milk derivatives, the fries are not considered completely gluten-free.
Can I order McDonald’s world famous fries online or through the app?
Absolutely! In Canada, you can conveniently order McDonald’s fries through their website or the McDonald’s app, whether you prefer pickup or delivery.
So, the next time you’re hankering for those delicious golden fries, feel free to treat yourself (in moderation, of course). Now that you have all the details, satisfying your fry cravings has never been easier!